The cacao from the Anamalai Estate is intercropped with coconut palms and nutmeg trees in the foothills of India's Western Ghats. Organically grown by producers Harish Manoj and Karthi Palaniswamy where desi cows meander and elephants enjoy the coconuts by night.
Tasting Notes: Mango, Lime, Honey
Origin: India Anamalai Estate 2018 Harvest
Ingredients: Organic Cacao, Organic Cane Sugar
Weight: 70g
Made by Crow & Moss in Northern Michigan
